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Spaghetti (Pinoy Style)

Ingredients:
½k Ground Beef or Pork
1k Spaghetti Noodles
1 Spaghetti Sauce
½ liter Catsup
1/4k Hotdog
3 cloves Garlic
1 big Onion
1 pack Ground Black Pepper
1 pack Vetsin
Salt to taste
Cooking Oil

Sauce:
Sauté garlic and onion until golden brown.
Add beef or pork.
Simmer for 10 minutes.
Add hotdog.
Stir well.
Add catsup, spaghetti sauce, ground pepper, vetsin and salt.

Noodles:
Boil 1 pot of water.
Add cooking oil.
Add noodles.
Season with salt.
Cook until noodles is al dente (25 minutes estimate)

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